10th European Food Science & Technology Congress
Food Enzymology & Biocatalysis
Discover how natural enzymes are transforming modern food science—enhancing food quality, safety and processing efficiency.๐ 10th European Food Science & Technology Congress
๐ July 27–28, 2026
๐ Paris, France
Join leading researchers, scientists, and industry experts shaping the future of food innovation.
๐ Register now: https://foodtechnology.inovineconferences.com/
๐ง Email: foodtechnology@inovineconferences.com
๐ฒ WhatsApp: +44 7361618033

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