11th World Congress on Food Science & Beverages
Join Global Experts at the 11th World Congress on Food Science & Beverages 2026!
We are excited to welcome researchers, academicians, industry professionals, nutritionists, microbiologists, and healthcare experts to the 11th World Congress on Food Science & Beverages, taking place on ๐ October 19–20, 2026 in Tokyo, Japan.
Scientific Session Highlight: Food Microbiology
Explore the latest advancements in:
✔️ Food safety & hygiene
✔️ Foodborne pathogens
✔️ Fermentation & preservation
✔️ Probiotics & microbial contamination
✔️ Shelf-life improvement technologies
✔️ Quality control & microbial detection systems
This session will bring together leading experts to discuss innovative research and emerging trends shaping the future of food science and microbiological safety.
๐Venue: ANA Crowne Plaza Narita, Tokyo, Japan
Mode: Hybrid Event (In-Person & Virtual)
Researchers and professionals are invited to:
✅ Submit abstracts
✅ Present oral/poster research
✅ Network with global experts
✅ Explore collaboration opportunities
๐ Submit Your Abstract Today:
https://foodtech.inovinemeetings.com/submit-abstract.php
๐ Learn More About the Conference:
https://foodtech.inovinemeetings.com/index.php

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