11th World Congress on Food Science & Beverages (WCFB 2026)
Call for Abstracts – 11th World Congress on Food Science & Beverages (WCFB 2026)
We are pleased to invite researchers, academicians, industry professionals, nutritionists, food scientists, and students to submit their abstracts for the 11th World Congress on Food Science & Beverages (WCFB 2026).
Date: October 19–20, 2026
Location: Tokyo, Japan
Venue: ANA Crowne Plaza Narita
Mode: Hybrid (In-Person & Virtual)
Conference Theme:
"Innovating for a Sustainable and Healthy Future: Transforming Food Science & Beverage Technology"
WCFB 2026 will provide an international platform to share research findings, discuss emerging trends, and explore innovations shaping the future of food science, nutrition, beverage technology, food safety and sustainable food systems.
🔹 Present your latest research
🔹 Network with global experts and professionals
🔹 Explore collaboration opportunities
🔹 Gain international visibility for your work
🔹 Publish your abstract in the conference proceedings
👉Abstract Submission:
https://foodtech.inovinemeetings.com/submit-abstract.php
🔗Conference Website:
https://foodtech.inovinemeetings.com
We look forward to welcoming participants from academia, research institutions, industry and government organizations worldwide.
#FoodScience #FoodTechnology #BeverageTechnology #Nutrition #FoodInnovation #FoodResearch #FoodSafety #Sustainability #Conference2026 #AcademicConference #ResearchConference #Tokyo2026 #WCFB2026 #inovineconferences
Comments
Post a Comment